Recipes

Shrimp-stuffed frit with shishito pepper

Beef hamburger steak with mushroom sauce

Chinese cabbage kinpira

Persimmon and prosciutto salad

Spicy Paiko

Karikuya Eggplant Porridge

Komatsuna chewy wonton soup

Stir-fried eggs

Horse bone rice crackers

Pickled Nagaimo and Prunes

Winter melon and shrimp gratin

New onion and smoked salmon salad

Simmered Shrimp and Cabbage

Italian-style Yakitori

Zucchini and tuna mayonnaise salad