Tomatoes grilled in olive oil
How to make it
1
Cut the tomatoes into slices about 5mm thick. Place a frying pan with olive oil over high heat and grill the tomatoes.
2
Bake for 2-3 minutes, turning it over, and then sprinkle the tomatoes with Parmesan cheese.
3
Use a golden bella or frying bowl to serve in a bowl and complete the dish.
Ingredients for 2 people
-
- tomato
- 1 piece
-
- Olive oil
- 2 tbsp
-
- Parmesan cheese
- A little
