Mochi pizza
Topping ingredients are your favorite. This menu is a Western-style arrangement of rice cakes that are often eaten with simple seasonings.
How to make it
1
Place the cut rice cake in boiling water and boil for about 5 minutes. Try taking it out in hot water at about 40°C and as long as it's not as hard as a core, it's fine.
2
Line a cooking sheet on top and spread a small amount of olive oil. Wipe the boiled rice cakes out of the water, spread them out, and place them on top of olive oil.
3
Top with chopped salami, thinly sliced peppers, and pizza cheese, and bake in the toaster oven for about 10 minutes.
4
Serve in a bowl and serve with tan leaves if you like.
Ingredientsfor 1 person
-
- Cutting rice cakes
- 2
-
-
Ardoino
Extra Virgin Olive - A little
-
Ardoino
-
- green pepper
- A little
-
- salami
- 15g
-
- Pizza cheese
- Appropriate amount
-
- for mitsuba For use as a topping (
- A little
[PR]
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