Cold wheat jar miso
With the versatile meat miso, you can arrange cold wheat that is perfect for the summer.
How to make it
1
Once the cold wheat is boiled, rub thoroughly with running water, then take it in a colander and serve on a plate.
2
Place shredded cucumbers on top of [1] and topped with meat miso to complete the process.
Ingredients for 1 person
-
- Cold wheat
- 80g
-
- Chop cucumber
- 1/3
-
- Versatile meat miso
- 2 tbsp
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