Rice with egg
Choose fresh eggs. We also recommend arranging it with white stock!
How to make it
1
Serve freshly cooked rice in a teacup.
2
Make a hollow in the center and crack the raw eggs.
3
Add soy sauce and mix well.
4
Once the whole thing is blended, just eat it as is.
material
-
- cooked rice
- 150g
-
- egg
- 1 piece
-
- soy sauce
- 1 tsp
[PR]
There's still time to make your end-of-year hometown tax donation! - Popular gifts may sell out early, so hurry!
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