Recipes

White miso paste

Chikuwa asparagus wrapped in bacon

White fish gunkanmaki

Steamed chicken wings

Clam Chirashi Sushi

Okra wrapped in smoked salmon

Silken tofu, clams, red miso

Somen noodles with marinated bonito

Baked potatoes wrapped in foil

Tuna avocado salad

Spring rolls with okara

Heshiko tea rice

Grilled eggplant with green seaweed cottage cheese

Mushroom yogurt salad

Turnip bathtub