Recipes

Stir-fried squid with egg

Cream pasta with green asparagus and gorgonzola

Fried squid and takana with aroma

Boiled radish with fluffy egg

Haze

Shrimp-stuffed frit with shishito pepper

New onion and smoked salmon salad

Brussels sprouts stewed in tomato sauce

Onion and red vinegar fried rice

Stewed radish and pork belly soup

Braised winter melon and freeze-dried tofu

Fried oysters

New onion soup

Flat-eyed mushroom sauteed

Stir-fried Enoki mushrooms and vermicelli with butter