Recipes

Chestnuts in Country Style

Caviar rice

Strawberry stew

Served with taro and bacon in cream

Beef Fruit Cutlet Sandwich

Frittata sandwich

Shrimp-stuffed frit with shishito pepper

Grilled scallops with tea

Onion and red vinegar fried rice

Stir-fried Enoki mushrooms and vermicelli with butter

Crescent-shaped baked pumpkin

Basic tart dough

Tomato soft Italian omelette

Boiled radish with fluffy egg

Nanban pickled saury