Recipes

Grated carrotfish sake steamed tortoiseshell bean paste

Crab and carrot roasted egg

Bloom bean grinding

Carrot rice crackers

Carrot Dressing

Grilled scallops with stir-fried rape flowers sauce

Grilled scallops with cherry shrimp chili sauce

Carrot soup

Red and white soup

Grilled beans with pods

Dried rice with canned scallops

Wicker and spicy stir-fried chili oil

Fuki leaves stewed in plum

Rice with rice with beans and salmon

Kakiage carrot