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Rediscover the charm of Wakame! Enjoy the blessings of the sea with a wide variety of recipes, from salted sake to dried sardines
We introduce recipes that make use of the types and characteristics of the indigenous species and squid!
Introducing recommended recipes that make use of the characteristics of monkfish and its deliciousness!
Fu: Introducing the characteristics of traditional Japanese ingredients and recommended recipes!
Shirataki: The appeal of traditional Japanese ingredients and how to use them
Basics and recommended recipes for soy milk: Make your health and deliciousness easier
An analysis of the characteristics of konjac and its appeal as a traditional Japanese ingredient!
Matsumoto Take: Introducing the characteristics of being called the Mushroom King and recommended recipes!
The appeal and use of mushrooms: Western matsutake secrets and recipes
The appeal and how to use shimeji: Introducing the secrets of its deliciousness and a variety of recipes!
What is the appeal of shiitake mushrooms? Enjoy the taste with a wide variety of recipes
Special feature on recipes for just enoki mushrooms: From shigure-ni to tempura
The appeal of Yamaimo and recipes to use: A variety of cooking methods to enjoy all year round
Potatoes and a wide variety of recipes
