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Broccoli and bacon peperoncino

Tofu tomato coulis

Simple gratin with cauliflower, parmesan and fresh cream

Fried chicken wings

Okra and scallops with mayonnaise

Spinach salad with crunchy bacon

Eel bar sushi

Mille-feuille cutlet with beef thigh

Eggplant and peppers stewed with tomato rice

Tomato and green sardine pasta

Plump shrimp dumplings

Eggplant and Shine Muscat salad prepared

Stir-fried menma and eggs

Spaghetti with ragu sauce with scallops

Cabbage rolls