Tara's Frit

Italian
Appetizers
Kataoka Mamoru
Save recipe
This is a flavourful cod frit made with rosemary and olive oil.
Cooking time: 30 minutes
0 posts in arranging recipes
How to make it
1

Remove the skin of the cod and cut it into thin slices of about 4mm.

2

Put the cut cod in a bowl, add [A] and mix and let stand for about 20 minutes.

3

Mix [B] together to make a batter, and then put cod on the batter and fry it after 20 minutes. (Approximately 1.5 to 2 minutes at 180°C)

4

Remove the fried cod into a bat and sprinkle a small amount of [C]. Place cod on a plate lined with arugula. Sprinkle with Italian parsley (not included) and it's finished.

Ingredients for 3 people

Everyone's arrangement recipes Everyone makes these arrangements!

Arrange professional recipes in your own way and
show them to everyone!

Post an arranged recipe

Detailed recipe search

  • Cooking type

  • Clear the conditions

Member Login

Free membership registration

Please sign up for social media here.

Log in with Google+

Please set the ID and password to use to log in.

Reset password

You will receive an email to reset your password.
Enter your email address when registering and click the "Send" button.

Membership

An active membership is required for this action, please click on the button below to view the available plans.