Sake stolen cold meat
For instructions on how to make sake kasu, please see the ingredients link. The richness of the sake kasu is a perfect match for simple tofu
How to make it
1
Cut the silken tofu into bite-sized pieces
2
Place the tofu in a bowl, pour a moderate amount of sake kasu paste over it, and top with thinly sliced green onions to finish
material
-
- Silk tofu
- 1/2
-
- Sake kasu bean paste
- Appropriate amount
-
- Blue onion
- Appropriate amount
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