Spam and parsley eggs

Pork and egg, made with Spam and eggs, is a famous Okinawan soul food. Adding parsley adds color and nutrition to the dish
Japanese food
Egg dishes
Tamura Takashi
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Cooking time: 10 minutes
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How to make it
1

Roughly beat two eggs and cut the Spam into strips

2

Heat butter in a frying pan and fry the Spam

3

Once the Spam is lightly browned, pour in the beaten eggs and place the parsley in the center

4

Once the eggs are cooked, flip them over and cook the other side for about a minute, then transfer to a plate and it's done

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