How to clean squid (pre-treatment)

Lightly wash the squid with running water. Place your fingers where the head and squid liver are connected, hold your head and pull it.

Squid ink is attached to the center of the liver, so carefully peel it off to prevent the ink from breaking.

Cut off the base of the legs and liver. *Be careful not to get injured to the liver.

Since the squid's legs have suction cups, it is rubbed off with a knife.

Make a cut in the middle of your foot and open it. There is cartilage at the base of the foot, so cut it off with a knife.

Rinse the contents of the head thoroughly with running water. There is a bone core inside, so pull it off.

Next, hold the triangular part of your head with one hand, and hold the other hand firmly and peel the skin by tearing it with the same force.

Since the squid has skin on the surface, use your thumb to strip it off. *It's easier to strip off using a towel.

Cut it into bite-sized pieces and complete.