Stewed fig
You can easily make honey stew with just a few ingredients. The sweet stewed figs go perfectly with the refreshing scent of lemon
How to make it
1
Put water and sugar in a pot and heat
2
Once the sugar has dissolved, add the lemon slices and peeled figs
3
Cover with a cooking sheet and simmer over medium heat
4
Once the syrup has thickened, let it cool and it's done
Ingredients for 2 people
-
- water
- 200cc
-
- sugar
- 100g
-
- Lemon slices
- 25g
-
- Figs
- 4 pieces
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Seasonal Recommendations
It's perfect as a New Year's gift or as a treat for yourself, and you can enjoy the rich aroma of matcha and its chewy texture
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