Pickled onion
Make sure to remove as much air as possible from the bag so that the pickling liquid is evenly distributed throughout the onion.
Cut the new onions into 1/4, put them in a bag, and add 3 tablespoons of Shio Happo Bijin.
Remove the air from the bag in [1] and tie it, and leave it for about 3 hours to complete.
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- New onion
- 1 piece
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- Salt-a-sided beauty
- 3 tablespoons
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