Recipes

Squid and colorful vegetables with mushroom sauce

Steamed cod

Basic spring rolls

Broccoli Sauce

Italian flavor of shrimp mayo

Salad with root celery and shrimp

Squid and root vegetables in oyster sauce

Nanban pickled saury

Ricotta cheese tart

Karuru family eggplant miso tossed

Abalone tsukuda stew

Petit Veil's pasta

Fried bitter melon, corn and shrimp

Grilled ayu

Basic tart dough