Recipes

Chicken curry udon

Daikon and yellowtail soup

Green onions and japanese peperoncino

Frozen tofu stewed with vermicelli and spinach

Puccini Pumpkin with Cheese

Persimmon and prosciutto salad

Fried crab claws

Green asparagus and bamboo shoots Parmesan cheese salad

Chikuwa and bacon omelette

Sweet potatoes

Bean-bian fried rice

Water shell

Braised whole eggplant

Petit Veil and scallop gratin

Tomato rice gratin