Steamed bitter melon and pork
Please adjust the heating time in the microwave as needed.
This dish is quick and easy to make, as it only requires marinating the meat with the seasonings.
This dish is quick and easy to make, as it only requires marinating the meat with the seasonings.
How to make it
1
Remove the pith from the bitter melon with a spoon and rub in salt. Once the melon has softened from the salt, slice it thinly
2
Marinate the seasoned pork in the mixture (A) for about 10 minutes
3
Add thinly sliced bitter melon and shredded ginger to the bowl of [2] and mix well with chopsticks
4
Arrange (3) evenly on a plate, top with plenty of white onions, cover with plastic wrap, and microwave until the meat is cooked through. (It tastes even better if you steam it in a steamer.)
5
Finish by drizzling 2 tablespoons of sesame oil over the dish
Ingredientsfor 1 person
-
- Bitter melon
- 80g
-
- salt
- Small amount
-
- Pork (seasoned) , such as loin.
- 100g
-
[A]
- Alcohol
- 1 tablespoon
-
- soy sauce
- 1 tablespoon
-
- sugar
- 2 tbsp
-
- Bean paste sauce
- 1/2 tsp
-
- Chinese soup
- 2 tbsp
-
- Water-soluble potato starch
- 1 tsp
-
- ginger Shredded
- 10g
-
- White onion, thinly sliced diagonally.
- 30g
-
- sesame oil For finishing with
- 2 tbsp
[PR]
Seasonal Recommendations
It's the perfect treat for yourself, and you can enjoy the rich aroma of matcha and its chewy texture
Everyone'sアレンジ recipes: Here are some variations that people are making!
Take a professional recipe, adapt it to your own style, and
share it with everyone!
