Broccoli crab and sweet potato
Water-soluble potato starch may become lumps if added while it is boiled, so turn off the heat before adding it to thicken it.
How to make it
1
Add [A] to the frying pan and heat it.
2
Once the juice has warmed, add boiled broccoli, loosened canned crab meat, and canned crab juice.
3
Once it boils, turn off the heat, add water-soluble potato starch and thicken it and finish.
Ingredients for 2 people
-
[A]
- Bonito dashi
- 100cc
-
- Mirin
- 1 tablespoon
-
- Light soy sauce
- 1 tablespoon
-
- Broccoli boiled
- 100g
-
- Canned crab (baby)
- 100g
-
- Canned crab (soup)
- 2 tbsp
-
- Water-soluble potato starch
- 2 tbsp
[PR]
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