Calci and shrimp salad
How to make it
1
Boil the shrimp quickly, then apply it to ice water and cool it off and peel the shell.
2
Slice the onions into thin slices and soak them in ice water for about 5 minutes to remove the moisture.
3
Cut the cherry tomatoes in half.
4
Put the shrimp, onions, cherry tomatoes and cilantro that have been torn off by hand in a bowl, add [A] and mix well, and you're done.
Ingredients for 2 people
-
- shrimp
- 100g
-
- Onion
- 20g
-
- Palm
- 2 bundles
-
[A]
- Chop garlic
- 1/4 tsp
-
- Olive oil
- 1 tablespoon
-
- Lemon juice
- 1 tsp
-
- salt
- A pinch
-
- Pick it
- A pinch
-
- Balsamic Vinegar
- 1/3 tbsp
-
- Mixed salad leaf lettuce etc.
- Small amount
