Grilled beans with pods
The key is to cook over high heat until the surface becomes completely black. Bake the inside with the moisture contained in the skin and steam it.
How to make it
1
Place a net on a gas stove, heat it over high heat, and roast the beans while they are still peeled.
2
Bake for about 5 minutes until the surface is black and burnt.
3
Peel the skin, put it on a plate, add salt and you're done.
Ingredients for 2 people
-
- Comes with a bean
- 300g
-
- salt
- Appropriate amount
[PR]
There's still time to make your end-of-year hometown tax donation! - Popular gifts may sell out early, so hurry!
- Limited-time event "Furunavi WEEK" from November 28th to December 7th. During the period, we will be offering amazing gifts in return for donations selected from each category. -
Seasonal Recommendations
As the weather gets colder, shabu-shabu is a classic treat that warms both body and soul.
