Rape blossom mustard dressing with a topping
By dissolving the mustard flour in hot water, the scent of mustard is brought out. Also, wrapping it on and leaving it in a bit will make it even more spicy.
How to make it
1
Boil water, add a pinch of salt, and boil the rape flowers for 1.5 to 2 minutes.
2
Once boiled, soak it in ice water to prevent the coloring, and then drain well and cut it easily.
3
Add 1 tablespoon of hot water to 5g of flour mustard little by little and mix well. Once it's in a paste form, add vinegar, cover with plastic wrap and leave for about 5 minutes.
4
After 5 minutes, add [A] to [3] to make it into a dressing shape, and mix well with the cut rape flowers.
5
Place on a plate and topped with a small amount of white sesame seeds (not included in the portions) to complete.
Ingredients for 2 people
-
- Rape blossoms
- 150g
-
- salt
- A pinch
-
- Powder mustard
- 5g
-
- Hot water
- 1 tablespoon
-
- vinegar
- 1 tsp
-
[A]
- Sesame paste can be washed
- 2 tsp
-
- roasted sesame
- 1 tablespoon
-
- white miso , regular miso is fine. If so, add 1/2 teaspoon sugar.
- 1/3 tsp
-
-
Olive Oil
Ardoino Extra Virgin - 2 tbsp
-
Olive Oil
-
- soy sauce
- 3/2 tbsp
[PR]
There's still time to make your end-of-year hometown tax donation! - Popular gifts may sell out early, so hurry!
- Limited-time event "Furunavi WEEK" from November 28th to December 7th. During the period, we will be offering amazing gifts in return for donations selected from each category. -
Seasonal Recommendations
As the weather gets colder, shabu-shabu is a classic treat that warms both body and soul.
