Boiled silver cod
Since firm tofu absorbs flavors easily and can often result in an overly strong taste, I recommend using silken tofu whenever possible.
To avoid breaking up the tofu, cook it without stirring too much.
Add the green beans at the very end to preserve their color.
To avoid breaking up the tofu, cook it without stirring too much.
Add the green beans at the very end to preserve their color.
How to make it
1
Quickly boil the green beans
2
Quickly marble the silver cod in boiling water and arrange in a frying pan
3
Slice the silken tofu thickly and add it to [1]. Pour the mixed [A] over it and bring to a boil
4
Simmer until the flavor is evenly distributed throughout
5
Once the soy sauce has boiled down, add the quickly boiled green beans, heat through and it's done
Ingredientsfor 2 people
-
- Bean
- 30g
-
- Silver cod
- 2 slices
-
- Silk tofu
- 1/2
-
[A]
- water
- 50cc
-
- Mirin
- 50cc
-
- Dark soy sauce
- 50cc
-
- sugar
- 2 tbsp
-
- Alcohol
- 50cc
[PR]
Seasonal Recommendations
It's the perfect treat for yourself, and you can enjoy the rich aroma of matcha and its chewy texture
Everyone'sアレンジ recipes: Here are some variations that people are making!
Take a professional recipe, adapt it to your own style, and
share it with everyone!
