HOMERecipesStir - fried Tomato and Chikuwa with Ponzu Sauce

Stir-fried tomatoes and chikuwa ponzu sauce

Ponzu sauce loses its aroma and sourness when cooked, so add it at the end
Cherry tomatoes are very hot inside so please be careful not to get burned
Please also refer to this page for information on the ingredients introduced in this recipe.

Pull the dashi

Dashi is the basics for Japanese cuisine. It is said that there is the best dashi, and there is a second dashi. The first dashi is turned off at a temperature below 100°C and the remaining heat exudes the umami flavor, while the second dashi uses the ingredients used for the first dashi to bring it to a boil to give it a umami flavor. At home, you don't need to be the number two. It's often thought that dripping dashi is a hassle, but it's surprisingly easy to make. Put the ingredients in the water and leave it for a day, and that's enough to make the soup stock. If it's not enough, boil it and get even more delicious dashi. It has a richer flavor than the best flavor that comes out from the residual heat...

Japanese food

Seafood side dishes

Tamura Takashi

[Chef Tamura's Book] Japanese Cuisine in Tsukiji Tamura

Amazon

Cooking time: 20 minutes

0 posts in arranging recipes

How to make it

Cut the chikuwa into bite-sized pieces. Boil the broccoli in plenty of water and cut it into bite-sized pieces

Heat 1 tablespoon of light sesame oil in a frying pan. Add the chikuwa (fish cakes), broccoli, and cherry tomatoes from step (1) and stir-fry

Once the cherry tomatoes are cooked, add bonito stock, Happomibijin, and sugar and stir-fry

Stir-fry over high heat to evaporate the water. Add ponzu sauce and add water-dissolved potato starch to thicken the sauce

Ingredients for 3 people

Chikuwa

100g
broccoli

100g
White Sesame Oil

1 tablespoon
Cherry tomato

50g
Bonito dashi

100cc
Happo-mibijin (can be used as a substitute with soy sauce + mirin)

50cc
sugar

1 tsp
Ponzu from Tsukiji Tamura

3 tablespoons
Water-soluble potato starch

3 tablespoons

[PR]

Seasonal Recommendations

It's perfect as a New Year's gift or as a treat for yourself, and you can enjoy the rich aroma of matcha and its chewy texture

Matcha Gift, Japanese Sweets [Melting Matcha Daifuku (Fresh Mochi) 10-Piece Set (For Home Use)] Japanese Sweets, Cream Daifuku, Premium Uji Matcha, Rich Matcha, New Year's Gift, Thank You Gift, Reward Gift, Gift for Home Use, Year-End Gift, Valentine's Day, White Day, Ice Cream, JFS★Grand Prix Winner, Respect for the Aged Day, Mid-Year Gift

Purchase on Rakuten

January Limited Time Sale Items [Limited Time Offer: Up to 7,000 yen off] A portable rechargeable battery and solar panel set is now on sale, perfect for emergencies