Celery Carrot Mayonnaise Dip

Japanese food
Vegetable side dishes
Tamura Takashi
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A healthy dish eaten with carrot-based mayonnaise. Carrot mayonnaise will separate over time, so try eating it as soon as you make it.
Cooking time: 10 minutes
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How to make it
1

Cut the celery into sticks that are easy to eat and soak them in water.

2

Mix grated carrots, mayonnaise, and dark soy sauce to make carrot mayonnaise.

3

After draining the celery, place in a bowl and pour carrot mayonnaise over it to finish.

Ingredients for 2 people

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