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HOMERecipe:Dried Okara

Dry okara

This basic dried okara can be used in a variety of recipes. Use a flat plate to allow the moisture to evaporate efficiently
Japanese food
Chef teaches basic "ki"
Tamura Takashi
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Cooking time: 15 minutes
modified recipe0posts
How to make it
1

Spread the okara evenly on a flat plate and microwave at 600W for 2 minutes

2

Remove from the microwave and mix thoroughly. Repeat steps (1) and (2) 5 to 6 times

3

Once the moisture in the okara has completely evaporated, it's done

material
  • Okara
    100g
[PR]
Seasonal Recommendations
It's the perfect treat for yourself, and you can enjoy the rich aroma of matcha and its chewy texture

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