Pottery lobster and broccoli grilled with pottery

By cutting the lobster in its shell and cooking it, we have created a colorful and gorgeous look. This time we have a simple seasoning with only salt, but you can also try arranging it to your liking.
Japanese food
Seafood side dishes
Tamura Takashi
Save recipe
Cooking time: 15 minutes
0 posts in arranging recipes
How to make it
1

Remove the lobster's head and cut into 4 equal pieces of shell.

2

Heat a frying pan with salad oil and fry the lobster.

3

Quickly boil the broccoli in salted water, then put it in the frying pan [2] and fry together.

4

Place lobster and broccoli on a hot ceramic plate over a heat, then sprinkle with salt to complete the dish.

Ingredients for 2 people
  • spiny lobster
    1 fish
  • Salad oil
    2 tbsp
  • broccoli
    60g
  • salt
    A little
[PR]
There's still time to make your end-of-year hometown tax donation! - Popular gifts may sell out early, so hurry!
- Limited-time event "Furunavi WEEK" from November 28th to December 7th. During the period, we will be offering amazing gifts in return for donations selected from each category. -
Seasonal Recommendations

Everyone's arrangement recipes Everyone makes these arrangements!

Arrange professional recipes in your own way and
show them to everyone!

Post an arranged recipe

Detailed recipe search

  • Cooking type

  • Clear the conditions

Member Login

Free membership registration

Please sign up for social media here.

Log in with Google+

Please set the ID and password to use to log in.

Reset password

You will receive an email to reset your password.
Enter your email address when registering and click the "Send" button.

Membership

An active membership is required for this action, please click on the button below to view the available plans.