Green Peas Rice
This time I made it using a one-cup rice cooker. The finished photo was accompanied by the green peas flavour of chicken thighs (see recipe).
How to make it
1
Add butter and onions to a frying pan and fry quickly. (Since rice is cooked, do not cook it too much here.
2
Put A and fried onions in a rice cooker and leave for 30 minutes.
3
Add salt and pepper to [2] and cook.
4
Remove with sercules, place on a plate, and sprinkle with parsley on top.
Materials 1 person
-
[A]
- Green Peace Raw
- 80g
-
- Rice sharpen and drain the water
- 1 go (150g)
-
- Bouillon soup
- 180cc
-
- prosciutto ham
- 8g
-
- Mince parsley
- One Pick
-
- Chop the onion
- 30g
-
- butter
- 10g
-
- salt
- One Pick
-
- Pick it
- A little
-
- Chicken thighs with green peas flavour
[PR]
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Seasonal Recommendations
As the weather gets colder, shabu-shabu is a classic treat that warms both body and soul.


