Onion and various tomato salad
Adding cherry tomatoes will elevate this dish and make it perfect for entertaining guests
How to make it
1
Halve the cherry tomatoes, cut the cherry tomatoes, green tomatoes, and black tomatoes into wedges, cut the basil into thick julienne strips, thinly slice the onion, soak in water, and drain
2
Put 1 into a bowl and add A and mix
3
Serve on a plate and garnish with cherry tomatoes
Materials 1 person
-
- Red, yellow, and orange cherry tomatoes
- 2 each
-
- Fruit tomato
- 1/2 pieces
-
- Black Tomato
- 1/2 pieces
-
- Green tomatoes
- 1/2 pieces
-
- Micro Tomatoes
- Appropriate amount
-
- Onion
- 30g
-
- basil
- 2
-
[A]
-
Olive Oil
Ardoino Extra Virgin - 1 tablespoon
-
Olive Oil
-
- salt
- A little
-
- Coarsely smelt black pepper
- A little
-
- Lemon juice
- A little
-
- Balsamic Vinegar
- A little
-
- Vinegar or wine vinegar
- A little
[PR]
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