fried garlic
It is recommended to prepare it in advance and store it away so that it can be used not only in stir-fries but also in pasta and salads
How to make it
1
Chop the garlic and add it to boiling water (not included in the recipe)
2
Bring to a boil and strain through paper
3
Heat salad oil in a frying pan, add (2) and fry while stirring until golden brown
4
Strain again through paper to drain the oil and it's done
material
-
- minced garlic
- 5 tablespoons
-
- Salad oil
- 200cc
[PR]
Seasonal Recommendations
It's the perfect treat for yourself, and you can enjoy the rich aroma of matcha and its chewy texture
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