Sardine garlic toast

You can also add a drizzle of olive oil to finish
Italian
Appetizers featuring seafood
Kataoka Mamoru
Save recipe
Cooking time: 5 minutes
modified recipe0posts
How to make it
1

Thinly slice the onion, soak in water, and drain. Roughly chop the tomatoes and season with salt

2

Toast the French bread in a toaster oven and rub it with garlic

3

Add A and bake for another 1 minute 30 seconds

4

Place the sardines in oil, onion, tomato, and Parmesan cheese on top of step 3, drizzle with olive oil, bake for 1-2 minutes, and top with torn basil leaves

Materials1 person
  • Onion
    30g
  • tomato
    50g
  • salt
    A little
  • garlic
    Appropriate amount
  • [A]
    butter
    10g
  • Parmesan cheese
    10g
  • Oil Sardines
    4 tails
  • Ardoino Extra Virgin Olive
    1/2 tbsp
  • Parmesan cheese
    1/2 tbsp
  • Ardoino Extra Virgin Olive
    1/2 tbsp
  • basil
    2
  • Campagne French bread
    1 piece
[PR]
Seasonal Recommendations
It's the perfect treat for yourself, and you can enjoy the rich aroma of matcha and its chewy texture

Everyone'sアレンジ recipes: Here are some variations that people are making!

Take a professional recipe, adapt it to your own style, and
share it with everyone!

Post an arranged recipe

Detailed recipe search

  • Cooking type

  • Clear the conditions

Member Login

Free membership registration

Please sign up for social media here.

Log in with Google+

Please set the ID and password to use to log in.

Reset password

We will send you an email to reset your password.
Please enter the email address you used when registering and click the "Send" button.

Membership

An active membership is required for this action, please click on the button below to view the available plans.