Bonito in garlic sauce

This is the perfect product to prevent summer colds and fatigue
Chinese
Appetizers
Wakiya Tomoko
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Cooking time: 5 minutes
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How to make it
1

Cut the bonito into bite-sized pieces and arrange them on a plate. Slice the garlic and place it on top of the bonito

2

Mix all of [A] together and pour over the bonito

3

Finish by garnishing with green onions

Ingredients for 2 people
  • Bonito for sashimi
    Approximately 180g
  • Garlic slices
    1 piece
  • [A]
    Chop ginger
    2 tsp
  • Chop white leeks
    2 tsp
  • Grated garlic
    1 tsp
  • vinegar
    2 tbsp
  • Perfume
    1 tablespoon
  • soy sauce
    2 tbsp
  • Powdered pepper
    Small amount
  • mustard
    1 tsp
  • For finishing onions
    Appropriate amount
[PR]
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