Kataoka Mamoru's authentic Italian food
He is the owner and chef of "Alporto," a popular Italian restaurant in Nishiazabu, Tokyo. He is a leading Japanese chef in the cooking world, appearing in many TV and magazines.
Senior advisor to the All Japan Food Society, a general incorporated association.
Also, we will re-recognize the value of ingredients and foods and leave it to the future. From there, the company is carrying out regional revitalization activities nationwide, with the aim of discovering and creating new "Japanese food culture." Vice President of the Chojin Chef Club, a general incorporated association.
Senior advisor to the All Japan Food Society, a general incorporated association.
Also, we will re-recognize the value of ingredients and foods and leave it to the future. From there, the company is carrying out regional revitalization activities nationwide, with the aim of discovering and creating new "Japanese food culture." Vice President of the Chojin Chef Club, a general incorporated association.
