Recipes

Chinese-style chestnut red bean soup

Okonomiyaki with cabbage and shrimp

Oyster rice

Clams and young shoots steamed in sake

Sweet sea bream cheese shot

Chicken dumpling pot with taro

Okonomiyaki style with bean sprouts and chives

Stir-fried taro and beef loin with long leeks

Grilled sweet salmon with chrysanthemum

Milk chocolate mousse

A thin piece of wood

Fried bamboo shoots

Spicy lotus root

Potato Sake with Sweet Beans

Dried shrimp with egg