Recipes

Baked pumpkin with cheese

Stewed turnip and shrimp

Steamed chicken with pepper sauce

Chicken and tofu soup

Pizza tofu

Carpaccio style beef thigh meat

A consomme jelly

A versatile sauce of onion and ginger

Swordfish shabu-shabu style

Shishito pepper and whitebait pasta

Japanese-style pasta with nagaimo and okra

Beetroot risotto

Sirloin with sake lees and miso pickled

Grilled grunt served as salad

Grilled chicken breast in pine