Recipes

Japanese-style hamburger made with hijiki and tofu

Bitter melon jelly served with ice cream

Grilled hijiki with hanpen

Hijiki carrot dressing served with

Otoro steak with sauteed onions

Hijiki and shirasu tsukudani

Otoro grilled with fried noodles

Boiled hijiki and steamed soybeans

Iron-kamaki

Enokite and corned beef egg

Fried rice cakes

Long hijiki's Nobutamaki

Beef cutlet and prosciutto rice balls

Grilled tuna with butter

Myoga and tomato cappelini