Ranking

Lotus root sesame rice cake

Galette in taro sea urchin

White syrup with plenty of vegetables

Tomato and galli vinegared food

Yuriro root zenzai with sesame white ball

Fig white wine jelly

Japanese asparagus hejo

Potatoes grilled milk

Grated carrot and steamed sea bream with sake and tortoiseshell bean paste

Sauteed beef with mandarin orange flavor

Radish and prunes with rosy rolls

Lily root monaka

Scallop squid in tomato sauce

Small potato spaghetti

Tomato and tuna salad