Three colors
It's very easy, but it looks beautiful and very tasty. This is a perfect item for hospitality.
Here's a small trick to cutting tofu, but the corners of the tofu are rounded, so cut off just a little of the four sides and bring out the corners. That alone makes it look elegant.
Here's a small trick to cutting tofu, but the corners of the tofu are rounded, so cut off just a little of the four sides and bring out the corners. That alone makes it look elegant.
How to make it
1
Chop the Takana and takuan in small portions.
2
Place takana, takuan, and takoko on top of silken tofu, pour an appropriate amount of sesame oil and it's finished.
material
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- Takana
- Appropriate amount
-
- Takuan
- Appropriate amount
-
- Tarako
- Appropriate amount
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- Silk tofu
- Appropriate amount
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- Sesame oil
- Appropriate amount
[PR]
There's still time to make your end-of-year hometown tax donation! - Popular gifts may sell out early, so hurry!
- Limited-time event "Furunavi WEEK" from November 28th to December 7th. During the period, we will be offering amazing gifts in return for donations selected from each category. -
Seasonal Recommendations
As the weather gets colder, shabu-shabu is a classic treat that warms both body and soul.
