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HOMERecipe:Squid Somen Noodles

Squid somen

A refreshing dish perfect for the hot summer. Enjoy with wasabi, if desired
Please also refer to this page for information on the ingredients introduced in this recipe.
Easy soup
It's basically a Chinese soup. This soup is an important seasoning that serves as the basis for making Chinese food, and it condenses the richness and flavor to add depth to the dish. Make a lot and freeze any remaining items. The remaining minced meat is a waste, so I'll use it in other dishes.
Japanese food
Seafood side dishes
Tamura Takashi
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Cooking time: 10 minutes
0 modified recipe posts
How to make it
1

Cut the squid into thin strips

2

Arrange the squid on a plate, sandwiching the shiso leaves between them, and you're done

material
  • Squid
    80g
  • Ooba
    Appropriate amount
  • Ponzu from Tsukiji Tamura
    Appropriate amount
[PR]

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