Stir-fried beef and broccoli with butter
Japanese food
Meat side dishes
Adding butter and soy sauce at the end will really enhance the aroma.
If you add it from the beginning and fry it will fade away the butter aroma, so be sure to add it at the end.
If you add it from the beginning and fry it will fade away the butter aroma, so be sure to add it at the end.
Cooking time: 10 minutes
Excluding the boiling time of broccoli
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How to make it
1
Heat the frying pan, stir-fry the beef without oiling, salt and pepper.
2
Once the beef is half cooked, add boiled broccoli, and then quickly stir-fry the whole thing, then add a aroma with butter and soy sauce to finish off.
Ingredients for 2 people
-
- Beef sirloin slices beef beef beef
- 100g
-
- salt
- Small amount
-
- Pick it
- Small amount
-
- Broccoli boiled
- 100g
-
- butter
- 15g
-
- Dark soy sauce
- 1 tsp
