How to put dried shrimp back
Dried shrimp is one of the essential ingredients in Chinese cuisine. Adding this will add a deeper flavor to your cooking and enhance the flavor. The dried shrimp that has been returned can be stored for about a week.
How to make it
1
Wash the dried shrimp with water and drain well.
2
Soak it in the sake for about 15 minutes and it's finished.
material
-
- Dried shrimp
- 100g
-
- wine if you have the sake ready
- 50cc
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