Basic pork sauce
Store in the refrigerator. It can also be enjoyed as a juicy topping simply sprinkled over rice in your bento box.
Please refer to this page for more information on the ingredients used in this recipe.
Please refer to this page for more information on the ingredients used in this recipe.
How to make it
1
Heat 1 tablespoon of salad oil in a frying pan and fry the minced pork, pounding it with the back of a ladle. Add the chopped ginger and garlic and stir-fry until fragrant
2
Add the seasonings (A) to (1) and mix well. Simmer over low heat for about 5 minutes
3
Pork sauce is now complete, a versatile dish that can be used as a substitute in a variety of dishes
Ingredientsfor 2 people
-
- Salad oil
- 1 tablespoon
-
- Milk pork
- 200g
-
- ginger
- 1 tsp
-
- garlic
- 1 tsp
-
[A]
- Alcohol
- 1 tablespoon
-
- sugar
- 1 tablespoon
-
- soy sauce
- 1 tablespoon
-
- Pick it
- Small amount
-
- Bean paste sauce
- 1 tablespoon
-
- Sweet noodle sauce
- 1 tablespoon
[PR]
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