Sweet potato grilled butter
The sweetness of sweet potatoes and the flavor of butter go well together.
How to make it
1
Slice the sweet potatoes into 1cm thick slices and steam for 15 minutes.
2
Without oil in the frying pan, grill the steamed sweet potatoes. Once browned, turn it over, place it in quarter-sized butter and lightly melt it.
3
After transferring the sweet potatoes to a plate, add dark soy sauce to the same frying pan and warm it. Pour the sauce you made over sweet potatoes and finish it.
Ingredients for 2 people
-
- Sweet potatoes
- 160g
-
- Unsalted butter
- 20g
-
- Dark soy sauce
- 1 tablespoon
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