Octopus walnut mix
Heat 1 tablespoon of salad oil in a frying pan and fry the walnuts from [1]. Once they are fragrant, remove them from the frying pan and press a bowl on top to crush them finely
Fry the crushed walnuts from step 1 again in a frying pan. When they turn a deep brown, add the maple syrup and mix well
Mix the octopus cut into bite-sized pieces and the walnuts from [2] while still hot and it's done
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- Salad oil
- 1 tablespoon
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- walnut
- 30g
-
- maple syrup
- 1 tablespoon
-
- Boiled octopus
- 100g


