Octopus rice

The octopus flavor permeates the rice, making it very delicious
Please also refer to this page for information on the ingredients introduced in this recipe.

Pull the dashi

Dashi is the basics for Japanese cuisine. It is said that there is the best dashi, and there is a second dashi. The first dashi is turned off at a temperature below 100°C and the remaining heat exudes the umami flavor, while the second dashi uses the ingredients used for the first dashi to bring it to a boil to give it a umami flavor. At home, you don't need to be the number two. It's often thought that dripping dashi is a hassle, but it's surprisingly easy to make. Put the ingredients in the water and leave it for a day, and that's enough to make the soup stock. If it's not enough, boil it and get even more delicious dashi. It has a richer flavor than the best flavor that comes out from the residual heat...

Japanese food

Rice dishes

Tamura Takashi

[Chef Tamura's Book] Japanese Cuisine in Tsukiji Tamura

Amazon

Cooking time: 20 minutes

Excluding the time of rice inundation and cooking time

0 posts in arranging recipes

How to make it

Soak the rice in plenty of water for 30 minutes and drain it with a colander.

Chop the fried tofu and octopus into small pieces

Combine the bonito stock and the chopped octopus from step (2) in a pot, heat over medium heat, and make the stock

Combine the rice and chopped fried tofu in a rice cooker, then pour in the octopus stock from step [3]. Mix well to distribute the ingredients evenly

Cook the rice, and when it is done, add the thinly sliced octopus for finishing and mix well

Pack into a sushi mold as desired, shape, and top with green laver to finish

Ingredients for 4 people

Rice

2 go
Finely chopped fried tofu

100g
Chopped boiled octopus

20g
Bonito dashi

400cc
boiled octopus for finishing

80g
For finishing blue

Appropriate amount

[PR]

Seasonal Recommendations

It's perfect as a New Year's gift or as a treat for yourself, and you can enjoy the rich aroma of matcha and its chewy texture

Matcha Gift, Japanese Sweets [Melting Matcha Daifuku (Fresh Mochi) 10-Piece Set (For Home Use)] Japanese Sweets, Cream Daifuku, Premium Uji Matcha, Rich Matcha, New Year's Gift, Thank You Gift, Reward Gift, Gift for Home Use, Year-End Gift, Valentine's Day, White Day, Ice Cream, JFS★Grand Prix Winner, Respect for the Aged Day, Mid-Year Gift

Purchase on Rakuten

January Limited Time Sale Items [Limited Time Offer: Up to 7,000 yen off] A portable rechargeable battery and solar panel set is now on sale, perfect for emergencies