Stir-fried figs and spam
I recommend using regular Spam, not reduced-sodium.
Shred the Spam
Fry (1) without adding anything to the frying pan
Peel the figs and cut them into bite-sized pieces. Add them to the Spam and stir fry together
Once the Spam is golden brown, tear the shiso leaves and add them
When the shiso leaves start to smell, it's done
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- spam
- 100g
-
- Figs
- 4 pieces
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- Ooba
- 5 sheets
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