Fruit yogurt

This is breakfast at the Kataoka household.
How to make it
1

Peel the mango and kiwi and cut into 1cm cubes.

2

Place the yogurt in a bowl, top with the fruit from [1], and garnish with raspberries cut in half lengthwise.

3

Garnish with cornflakes, lemon juice, honey and mint.

Materials 1 person
  • yogurt
    100g
  • kiwi fruit
    1/2 pieces
  • mango
    1/2 pieces
  • raspberry
    1 tablet
  • Lemon juice
    A little
  • Honey
    1 tablespoon
  • corn flakes
    6g
  • mint
    Appropriate amount
[PR]
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