Fruit yogurt

How to make it
1
Peel the mango and kiwi and cut them into 1cm cubes.

2
Place yogurt in a bowl and place the fruit from [1] and garnish with raspberries cut in half lengthwise.

3
Pour cornflakes, lemon juice and honey and garnish with mint.

Materials 1 person
-
- yogurt
- 100g
-
- Kiwifruit
- 1/2 pieces
-
- mango
- 1/2 pieces
-
- raspberry
- 1 tablet
-
- Lemon juice
- A little
-
- Honey
- 1 tablespoon
-
- Corn flakes
- 6g
-
- mint
- Appropriate amount