Kiwi Dressing and Scallops
[1] The kiwi dressing made here can be used in a recipe for cold kiwi pasta.
[2] Use white pepper instead of black pepper.
[2] Use white pepper instead of black pepper.
How to make it
1
Mix A and add a little salt. (※Kiwi Dressing)
2
Season the scallops with white pepper and a little salt.
3
Pour [1] on a plate, place the scallops, and lightly pour the finished lemon juice onto the scallops.
4
Scatter B on [3].
Materials 1 person
-
- Put a knife from the side into 1 scallop
- 40g
-
- Pepper white
- A little
-
[A]
- Kiwi Soup
- 50cc
-
- French dressing (basic)
- 2 tbsp
-
- Lemon juice
- 3cc
-
- salt
- Appropriate amount
-
[B]
- Sprout
- Appropriate amount
-
- Asatsuki
- Appropriate amount
-
- Kiwi 5mm cubes
- 1 tsp
-
- Lemon juice
- A few drops
[PR]
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