Salt-a-sided beauty
This versatile seasoning can be used not only for noodle dishes but also for pickles.
Shio Happo Aji Bijin can be stored in the refrigerator for about a week.
Shio Happo Aji Bijin can be stored in the refrigerator for about a week.
How to make it
1
Put sake and mirin in a pot, turn on the heat, and boil. (After a few minutes, when the white foam disappears, it means the alcohol has evaporated.)
2
Add the garlic (lightly crushed with a knife), bonito flakes, and salt to the pot (1) and bring to a boil, then turn off the heat and let cool
3
Once cooled, strain the mixture by squeezing it tightly with a cloth
material
-
- Alcohol
- 3 cups
-
- Mirin
- 1/2 cup
-
- garlic
- 15g
-
- Bonito shavings
- 30g
-
- salt
- 30g
[PR]
Seasonal Recommendations
It's the perfect treat for yourself, and you can enjoy the rich aroma of matcha and its chewy texture
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